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	<title>Comments on: Filipino salted duck eggs</title>
	<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/</link>
	<description>everything and anything to do with the best meal of the day.</description>
	<pubDate>Fri, 04 Jul 2008 02:45:47 +0000</pubDate>
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		<title>by: y</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-13820</link>
		<pubDate>Fri, 30 Mar 2007 20:33:20 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-13820</guid>
					<description>i like to eat salty duck egg iwht a plain bowl of rice. i just nibble off little bits of egg to go with a mouthful of rice. yummo.

you can also cut the salted duck egg into tiny cubes &#38; mix it around in a pot of hot congee. yummo.</description>
		<content:encoded><![CDATA[<p>i like to eat salty duck egg iwht a plain bowl of rice. i just nibble off little bits of egg to go with a mouthful of rice. yummo.</p>
<p>you can also cut the salted duck egg into tiny cubes &amp; mix it around in a pot of hot congee. yummo.
</p>
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		<title>by: icy</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-7734</link>
		<pubDate>Fri, 19 Jan 2007 10:39:01 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-7734</guid>
					<description>I love balut ... Just dont eat the duck just eat the yellow and the white. Its delicious ..its just all in the mind that makes it yucky :P</description>
		<content:encoded><![CDATA[<p>I love balut &#8230; Just dont eat the duck just eat the yellow and the white. Its delicious ..its just all in the mind that makes it yucky :P
</p>
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		<title>by: Alyx</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-4318</link>
		<pubDate>Mon, 04 Sep 2006 09:20:15 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-4318</guid>
					<description>Woo, late response!

I probably wouldn't be able to stomach a duck embryo.  As for the hard boiled duck eggs, I personally prefer them as a light-ish lunch or snack, cut up a little bit and stirred into a bit of white rice, which helps a lot with the saltiness.  I think I ended up pouring a bit of soy sauce in there too...</description>
		<content:encoded><![CDATA[<p>Woo, late response!</p>
<p>I probably wouldn&#8217;t be able to stomach a duck embryo.  As for the hard boiled duck eggs, I personally prefer them as a light-ish lunch or snack, cut up a little bit and stirred into a bit of white rice, which helps a lot with the saltiness.  I think I ended up pouring a bit of soy sauce in there too&#8230;
</p>
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		<title>by: Sher</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-2578</link>
		<pubDate>Wed, 02 Aug 2006 00:49:37 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-2578</guid>
					<description>Balut is awesome, but not a breakfast treat. The salty duck eggs, I seen my parents eat it with their fish. =P</description>
		<content:encoded><![CDATA[<p>Balut is awesome, but not a breakfast treat. The salty duck eggs, I seen my parents eat it with their fish. =P
</p>
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		<title>by: lux</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1489</link>
		<pubDate>Wed, 21 Jun 2006 13:15:42 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1489</guid>
					<description>eherm!....ummm..actually I just sprinkle in a bit of salt...sip the soupy liquid...huge in protein...then leave everything else alone...The last time I did this was maybe....lemme' see now....8 years ago....

definitely not for breakfast....</description>
		<content:encoded><![CDATA[<p>eherm!&#8230;.ummm..actually I just sprinkle in a bit of salt&#8230;sip the soupy liquid&#8230;huge in protein&#8230;then leave everything else alone&#8230;The last time I did this was maybe&#8230;.lemme&#8217; see now&#8230;.8 years ago&#8230;.</p>
<p>definitely not for breakfast&#8230;.
</p>
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		<title>by: KJ</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1335</link>
		<pubDate>Wed, 14 Jun 2006 18:31:18 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1335</guid>
					<description>Too CHICKEN to eat the duck egges eh?
I think I would be too!</description>
		<content:encoded><![CDATA[<p>Too CHICKEN to eat the duck egges eh?<br />
I think I would be too!
</p>
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		<title>by: lux</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1324</link>
		<pubDate>Mon, 12 Jun 2006 08:25:49 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1324</guid>
					<description>don't bother with the duck egg....

but the salted eggs should be eaten this way.

1. slice into small...small...bits
2. slice onion...small bits as well
3. slice tomatoes....lots...
4. slice some sort of salad lettuce....

mix everything...

salted agg is eaten this way...as a "side dish" to roasted fish..roasted ribs..roasted chicken...or anything that's fried as well...

and ummmm...not for breakfast......

now remember..small slices...just to get a hint of the flavor...

:)</description>
		<content:encoded><![CDATA[<p>don&#8217;t bother with the duck egg&#8230;.</p>
<p>but the salted eggs should be eaten this way.</p>
<p>1. slice into small&#8230;small&#8230;bits<br />
2. slice onion&#8230;small bits as well<br />
3. slice tomatoes&#8230;.lots&#8230;<br />
4. slice some sort of salad lettuce&#8230;.</p>
<p>mix everything&#8230;</p>
<p>salted agg is eaten this way&#8230;as a &#8220;side dish&#8221; to roasted fish..roasted ribs..roasted chicken&#8230;or anything that&#8217;s fried as well&#8230;</p>
<p>and ummmm&#8230;not for breakfast&#8230;&#8230;</p>
<p>now remember..small slices&#8230;just to get a hint of the flavor&#8230;</p>
<p>:)
</p>
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		<title>by: Peabody</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1223</link>
		<pubDate>Mon, 05 Jun 2006 00:52:04 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1223</guid>
					<description>eeep, I'm not so sure about the duck embryos..  a little too adventurous for this breakfast blogger me thinks.</description>
		<content:encoded><![CDATA[<p>eeep, I&#8217;m not so sure about the duck embryos..  a little too adventurous for this breakfast blogger me thinks.
</p>
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		<title>by: Mark</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1221</link>
		<pubDate>Mon, 05 Jun 2006 00:50:03 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1221</guid>
					<description>oh, you're not supposed to eat filo salted egg like that as a whole..</description>
		<content:encoded><![CDATA[<p>oh, you&#8217;re not supposed to eat filo salted egg like that as a whole..
</p>
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		<title>by: Miss D</title>
		<link>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1200</link>
		<pubDate>Sun, 04 Jun 2006 07:12:26 +0000</pubDate>
		<guid>http://www.breakfastblogger.com/2006/06/03/filipino-salted-duck-eggs/#comment-1200</guid>
					<description>looking at this delicious foods makes me hungry!</description>
		<content:encoded><![CDATA[<p>looking at this delicious foods makes me hungry!
</p>
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