Pink Pancakes?!

I have recently learned that the addition of a cuppy thing of Mott’s applesauce makes regular Krusteaz super moist and delicious. Todays addition was raspberry-apple which turned my pancakes pink.

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They were very good, but confused the heck out of my one year old son. He just kept looking at his pancakes and looking at me, then back at his pancakes then back at me. The pink pancakes were not a hit. I think he was too manly to eat pink pancakes. Sheesh, kids these days.

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This is a pretty typical breakfast for myself and my spawn. I even tried to hide the offending pink pancakes under some vanilla yogurt and some banana slices. My attempt was thwarted and I was punished by having to clean yogurt, banana and pink pancake off the floor and walls. I have learned. Oh boy have I learned.

2 Responses to “Pink Pancakes?!”

  1. onewetleg Says:

    I would love some pink pancakes. I never thought of putting applesauce in the batter. It’s so obvious, too! I make wonderful “sunshine pancakes” by starting with Krusteaz, substituting orange juice for the water and putting in chopped up orange slices. Very good, IMO. Not girly at all.

  2. Azureus Says:

    OOooOoo oranges eh.. well that sound mighty fine to me. Im always looking for sneaky ways to get fruits and veggies into my kid (and husband, but shhh, he is easier to fool than the kid!). Thanks for the idea!