breakfast blogger

Simple yet effective.

On the menu this morning:

-Whole wheat bread toasted to perfection and lightly lubed with some becel margarine.

-A quarter of cantalope, soft, juicy and bursting with fresh summer taste.

-A half cup of creamy strawberry yogurt generously sprinkled with honey almond granola.

-3 grade A, large, Omega 3 eggs, boiled for 10 min. The perfect hard boiled egg.

Much yumminess was had.

This entry was posted on Thursday, November 10th, 2005 at 7:01 pm and is filed under Breakfasts, Recipes, Azureus' Recipes, Azureus' Breakfasts. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.